11:00 am
Georgia Center for Continuing Education Conference Center and Hotel
Masters Hall Sponsored by: College of Agricultural and Environmental Sciences
Contact: jmerritt@uga.edu
Speaker: Daniel Hillel, the 2012 World Food Prize laureate and a 1950 graduate from UGA's agronomy department.News release: http://news.uga.edu/releases/article/daniel-hillel-to-give-brooks-lecture-102212/
Event info
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